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Take my breath away: Delhi during Diwali

Firecrackers set off during the festival of Diwali send Delhi’s air pollution levels to dangerous heights

In 2014 the WHO released a report on air quality that shocked India. Used to seeing Beijing as the city with the most air pollution in the world, India was unprepared for figures that showed that now India led on this toxic table, especially on measures of particulate matter which are smaller than 2.5 microns (PM 2.5). These tiny particles…Read more

Green realty gets real on energy efficiency

India’s construction industry seeks more green building certificates while it makes an effort to improve energy efficiency

In 2003, India had 20,000 square feet of built-up area that could be certified as green buildings. By September 2015, this has increased to 3.11 billion square feet, with 3,264 projects seeking certification from the Indian Green Building Council (IGBC). Out of this, 686 projects have been certified…Read more

Countries get to grips with cutting super-polluting GHGs

Phasing down HFCs under the Montreal Protocol could avoid 0.5C of warming by 2100, writes US-based Institute for Governance & Sustainable Development

Parties to the Montreal Protocol launched negotiations to phase downhydrofluorocarbons (HFCs) in Dubai last week, after nearly six years of preliminary discussion. A long list…Read more

Across India, minimum temperatures rising far more than maximum

New research shows that the rise in minimum temperatures is far above changes that can be attributed to natural climate variability – it is a manifestation of climate change

Minimum temperatures are showing “more pronounced” changes across India, compared to the maximum, a new set of studies by researchers at the Indian Institute of Science (IISc), Bangalore, has found. While the maximum…Read more

Beating the climate change challenge to crops in the Hindu Kush Himalayas

Underutilised indigenous crops hold the key to food security for communities living in the Himalayan region

The Hindu Kush Himalayan region is deeply dependent on agriculture, with 66% of the population engaged in the agriculture sector. Although greater market access and better infrastructure have increased the access of mountain farmers to food through cash crops such as apples…Read more